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HFS discloses the amount of sodium present in each of its low sodium, or LS coded, products. Dietitians can measure and adapt menus to the nutritional requirements of patients in their establishment.
Flavor is never compromised, as we adjust the spices and seasonings accordingly. Actually, some LS meals, like our Roast Beef, are so tasty, they double as a ‘regular' meal. Others can be easily integrated into a regular menu by serving them with sauce or other condiments.
HFS LS products are prepared the same way, every day. Consistency in flavor and sodium count is guaranteed in every batch. Ready-to-serve, they provide the food service manager a quick and easy way to add variety to menus.
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